Syringa Café - Riverside Dining

Open for the 2017 Season

You will enjoy a unique dining experience at the Lodge's onsite restaurant, the Syringa Café, serving healthy Northwest style cuisine and featuring our famous homemade huckleberry pie.

In planning for your stay, or restaurant reservation, here are a few things you need to know:


The Syringa Cafe is open Saturday and Sunday from 8:00 a.m. to 9:30 a.m. as a cold buffet.  Cabin guests only!  

From Monday to Friday, breakfast is served by reservation for our cabin guests only, from 8:00 to 9:30 a.m. If your activity is scheduled for 8:00 a.m. breakfast will be served at 7:00 a.m. Reservations for breakfast need to be made at least 7 days in advance. Breakfast is served as a bountiful buffet for $10 per person. Tax and gratuity are not included. 


The Syringa Cafe is open for lunch daily from 11am until 3pm. Walk-ins are welcome!  Our menu features salads, soup, pastas, fish, meat and vegetarian options. . We have our legendary huckleberry pies by Lorraine and other delectable desserts.

Lunches are provided on all daily activities. Otherwise, box lunches may be ordered in advance to enjoy in your cabin or take with you if you’re exploring on your own. 


We will be open for dinner seven days a week between May 12th and September 4th, 2017 from 6pm to 8pm. Our menu features salads, soup, pastas, fish, meat and vegetarian options. We have an extensive wine list and beer in bottles and on tap..  From September 5th until we close October 8th, the restaurant is closed on Tuesday and Wednesday. 

For our lodge guests who are with us on an all-inclusive package, dinner is served family style with one seating. Dinner is served from 6pm to 8pm. We offer a three-course meal, served family style. Each evening there is a set appetizer, salad, main course, side dish and dessert along with non-alcoholic fountain beverages and coffee or tea.  

Please Note: The nearest grocery store is 15 miles away and we do not sell food items in our gift shop.

May – June Lochsa Season Special

On Friday and Saturday during the Lochsa rafting season of May and June, those rafting with us return to the Lodge sometime between 4:00 and 5:00 p.m. For the next couple of hours we show photos from the day’s rafting excitement in the lodge dining area. Beer, wine, other beverages and light appetizers are available for sale during this time. Then, for those with reservations, we serve dinner. This begins at 7:00 p.m with appetizers.


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